PrimoHoagies Team Member Full Time

Primo Hoagies is looking for individuals who possess a warrior’s spirit, a servant’s heart, and a fun-loving attitude. When you walk into a PrimoHoagies, it will be different than any other deli or sandwich shop. We have the Primo Difference. We embrace our family traditions & recipes, we only use the finest ingredients, and we aim to exceed all our customer’s expectations

Team Member:
Team members will rotate and work each position as needed. Great opportunity to grow within the company.
Front Counter/Cashier Responsibilities:
· Be knowledgeable on all aspects of the menu as well understanding the flow of the kitchen.
· Taking orders from customers at the counter, over the phone, and processing online orders.
· The Cashier is in charge of all assigned registers, responsible to process cash and credit card transactions
· Be competent with POS systems,
· Most importantly ensure that the customers’ expectations are met. *The Cashier may also be needed to assist at other positions from time to time. *

• Slicer Responsibilities:*
• · Knowing how to properly operate a Slicer is a must.*
• · At least 18 years of age. *
• · Slicer should be knowledgeable on all menu items and recipes*
• · Responsible for slicing, preparing, wrapping, weighing, pricing, rotating and properly merchandising the products. *
• · Products include deli meats, deli cheeses, produce, hot and cold hoagies, catering trays, and merchandiser side items. *
• · Maintaining the cleanliness of the station, *
• · Slicer may also be needed to assist at other positions from time to time. *
• Dresser Responsibilities:*
• · A Primo Hoagies Dresser/Sandwich Maker should be knowledgeable on all menu items, recipes and how to operate ovens. *
• · The Dresser is responsible for dressing, preparing, wrapping, weighing, pricing, rotating and properly merchandising the products. *
• · Products include deli meats, deli cheeses, produce, hot and cold hoagies, catering trays, and merchandiser side items. *
• · Maintaining the cleanliness of the station and frequently restocking of the station is of upmost importance. *The Dresser may also be needed to assist at other positions from time to time.

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Job Types: Full-time, Part-time (Kitchen & Delivery)
Pay: $11.00 – $14.00 per hour
Benefits:

• 401(k)
• Employee Discount
• Flexible Schedule
• Paid Time Off

Schedule:

• 10 Hour Shift
• 8 Hour Shift
• Day shift
• Holidays
• Monday to Friday
• Night Shift
• Overtime
• Weekends

Supplemental Pay:

• Tips

Experience:

• Deli: 1 year (Preferred)

Education:

• High school or equivalent (Preferred)

Location:

*

Work Location:

• One location

Hours per week:

• Less than 10
• 10-19
• 20-29
• 30-39

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Pay Frequency:

• Weekly

This Job Is:

• Open to applicants under 18 years old, provided it is legally allowed for the job and location
• Open to applicants who do not have a high school diploma/GED
• A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
• A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
• A good job for someone just entering the workforce or returning to the workforce with limited experience and education
• A job for which all ages, including older job seekers, are encouraged to apply
• Open to applicants who do not have a college diploma

Company’s website:

• www.primohoagies.com

Work Remotely:

• No

Location: 320 N Lewis Road, Royersford, PA 19468

Job Types: Full-time, Part-time

Pay: $12.00 – $14.00 per hour

Work Location: In person