Come work in a clean, positive and productive environment, for a growing company with upward opportunity.
What we are:
Mission Statement:
We deliver a remarkable grocery experience for our patrons in our unique environments.
Vision Statements:
Brand:
We are a first-class community-based grocer known for our vast selection of unique products and exceptional customer experience.
People:
Our team achieves success together with transparency, alignment and fostering an inclusive environment for all.
Financial:
We serve over 2 million customers annually at our multiple locations with best-in-class compensation for our team.
Values:
Respect– We are committed to our customers, community, and team members alike.
Aligned- We are here to achieve our Personal, Professional and Financial goals together.
Transparent- We have open communication with our customers and team, from expectations to feedback and questions.
Consistent- We show up and produce day in and day out, despite life’s challenges.
Accountable- We own what we do or say, regardless of success or failure. No excuses.
Excellence- We provide the best, in all aspects we control, to our customers as well as our team.
We Measure our Success by the following Key Performance Indicators:
Sales Revenue
Gross Profit Dollars
Gross Profit Percentage
Customer Reviews and Input
Employee Satisfaction Feedback
JOB DESCRIPTION:
Act as a Deli Clerk and Cook for the store, providing first-class customer service at all times. Responsible for the production and merchandising of all products from numerous different vendors. Merchandise product to maximize sales, ensure freshness and check that the product in your department is within code date. Assist in the development of sales programs and product development that will maximize profit and minimize shrink. Produce products to the highest standard of quality and appearance. Lead the store’s effort in Food Safety compliance and cleanliness. Assist in facility management. Ensure all product processes are on the POS system and are properly departmentalized. Reduce short-dated items to minimize loss. Advise the management on necessary product or policy changes. Assist in the general operation of the store when necessary, including cashiering, vendor affairs, deposit returns, etc…
Duties will include, but are not limited to: Preparing food, stocking product, fronting and facing product, cleaning, notifying management of system errors, system input, and specified customer service.
Compensation:
$17.00 to $17.50 per hour. Starting wage is based on prior experience.
60 HRS P.T.O. after 1 consecutive year of employment (Standard 40hr P.T.O. formula will apply for 1st year), 100 HRS P.T.O after 2 consecutive years of employment
Health, Prescription, Dental, Vision (65% paid policy premium, 35% pre-tax payroll deduction) after 90 days if elected
Combined Life Accident Supplemental insurance policy ($15 of total paid) after 90 days if elected
401k Retirement Account with 4% Employer Match after 90 days if elected
20% Employee Discount
Performance Bonus- The department will bonus 10% of gross dollar increase (minus new equipment (3 yrs amortized) and labor increases) from the previous year.
Work Location:
Work Remotely
Qualifications
– Previous experience in a grocery store setting is preferred
– Proficiency in POS systems and cash handling
– Strong customer service skills with a focus on food service
– Knowledge of food safety regulations and practices
– Ability to work in a fast-paced environment
– Basic math skills for cash register transactions
– Familiarity with food preparation and handling
– Excellent communication and interpersonal skills
– Willingness to learn and adapt to new tasks and responsibilities
Job Types: Full-time, Part-time
Pay: $17.00 – $17.50 per hour
Benefits:
People with a criminal record are encouraged to apply
Shift availability:
Work Location: In person
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